Sipdown. I would describe this one as “meh.” I think I don’t like the base very much for the flavoring. This sencha is pretty oceanic/seaweedy and it is kind of a bizarre cross with very sweet things like dried pineapple and candy brittle. It isn’t terrible, but it actually doesn’t taste exceptionally nutty either now that I am thinking about it. Maybe misnamed and a questionable combo both.
Flavors: Caramel, Fruity, Ocean Air, Seaweed, Sweet
Preparation
180 °F / 82 °C
3 min, 0 sec
1 tsp
8 OZ / 236 ML
