drank Arctic Fire by T2
1500 tasting notes

So… this is one weird tea. It brewed up a really light orange, and I wondered if it was a black. It is. I smell something apricot-ish, yet my tastebuds tell me it’s more strawberry than anything. My lips are burning from I-don’t-know what. It’s got a hint of creaminess to it, and there’s a definite floral edge as well. I wish the burning would stop so I could figure out if I like it or not, but I suspect there’s some sort of strawberry flavoring and thus my reaction. Refraining from rating this one.

Preparation
200 °F / 93 °C 1 min, 45 sec 2 tsp 12 OZ / 354 ML
Suziqzer

Bummer on the strawberry… sounds like an interesting one otherwise.

MissB

I’m going to set some of this aside for you Suziqzer, because it says right on the box it’s meant to be enjoyed iced, and I can see you really digging it.

Suziqzer

The Hubby is really enjoying my adventures w/cold steeping. He takes a Mason jar of tea with him every day to work. I haven’t found anything he won’t drink cold steeped yet, and he’s loving the variety as I’m using up samples that we’ve already tried hot. :) I’m trying them too, but it’s still cool in the house where I spend a lot of my work time right now so I’m not as inclined to drink it down yet like he is.

MissB

So cool! I love getting the whole family in on the tea-drinking bonanza.

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Comments

Suziqzer

Bummer on the strawberry… sounds like an interesting one otherwise.

MissB

I’m going to set some of this aside for you Suziqzer, because it says right on the box it’s meant to be enjoyed iced, and I can see you really digging it.

Suziqzer

The Hubby is really enjoying my adventures w/cold steeping. He takes a Mason jar of tea with him every day to work. I haven’t found anything he won’t drink cold steeped yet, and he’s loving the variety as I’m using up samples that we’ve already tried hot. :) I’m trying them too, but it’s still cool in the house where I spend a lot of my work time right now so I’m not as inclined to drink it down yet like he is.

MissB

So cool! I love getting the whole family in on the tea-drinking bonanza.

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Bio

A few years ago, the obsession with tea started. The cupboard got bigger and bigger, more swaps occurred, group buys, secret rendezvous with local teapassionistas… and that’s how you end up with 500+ different kinds of tea in your home. At one time.

Almost all of the tea was given away, sold, or otherwise shared. A few relics still remain. I now travel full time with only two carryon bags to my name. One quarter of those bags are tea.

It’s still a challenge to avoid the chipmunk-like hoarding of The Teas, yet, the lightness of being from having so little compels me more.

If I have enough, I’m happy to share. If I’m in your area, I’d love to swap, meet for tea, and explore together.

As for the day-to-day stuff, I’m focused almost entirely on Love, (yes, with a capital L), Spirit/Self, transformation, travel and my writing and speaking work.

What kinds of teas do I normally like?

YES: flavored teas, fruity, dessert, chai, and spicy (REALLY spicy).

A FONDNESS FOR: all white teas, malty black teas, any herbal or medicinal teas, strange/weird teas you can only get in one place.

ALLERGIC TO: strawberries, lavender

DISLIKES: any added sugars, grains, lapsang souchong, and overly floral teas – I might enjoy a Jasmine Green every once in a while, but unless it’s a creamy floral tea (think roses in a chai, or the smoothness of a floral note in a French tea), I’ll likely pass. Earl Greys are a hit or miss with me; heavy on the cream or fruit notes and I might like it, heavy on the blergamot and I definitely won’t.

http://instagram.com/teatravelninja

http://teatravelninja.com/

Location

Canada

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