I am terrible. I do not use strainers. So a bit lazy too.
I took this one, as I was crawing for fruit tea. Raspberry with roasted rice? Fruit tea with roasted rice (a genmaicha ingredient)?
Okay, it smelled like salty popcorn when brewed. But as I keep it in hot water, bit of fruits (raspberries) appear there.
But when sipped, it is nice fruity. Yep because steeping time was longer. I notice raspberry with salty aftertaste. It is kind of tart too.
Not my favourite, but few I guess can like it.
Flavors: Raspberry, Salty, Tart
Preparation
Boiling
8 min or more
2 tsp
10 OZ / 300 ML
