A strong ginger flavor – very strong! I can taste the cinnamon and cardamom notes too, but, they are significantly softer than the ginger.
I really like how the ginger cuts through some of the flavor of the green yerba mate. I am not usually a big fan of green yerba mate, because I find the flavor to be a little too much for me – too vegetative, too earthy… just too much. But the green yerba mate is actually quite nice in this blend because the ginger offsets some of that vegetative earthiness and gives this a very palatable flavor.
Preparation
Boiling
6 min, 0 sec
