Hmm. Have to say, not a fan. I’ve tried this one several times, and my big problem with it is that it’s SWEET. Like, super sugary. So if that’s not a problem for you, you might enjoy this fine. As it is, it doesn’t taste very nutty to me. The maple syrupy-brown sugar taste is the strongest, I think, and then the cinnamon. There’s also some papaya in here I think, which bothers me a little. I like my spice/nut teas fairly fruit free. Mind you this is all personal preference. It makes a killer latte in the sense that it’s a strong flavour, goes good with milk, and is pre sweetened, but it’s not for me.
Preparation
175 °F / 79 °C
3 min, 30 sec
