This is a very good example of fine ripe puerh at its best. Mengku like Menghai puerh is described as having its own unique scent taste so it is a more unique taste to it among puerh, both are different but very good. This one has brewed up a dark ruby red with an enjoyable smooth mellow richness with a bit of sweet taste with expected Mengku scent taste. If you’ve had Mengku ripe puerh before and enjoyed it I’d strongly recommend this cake to you but if you never had Mengku puerh before I’d recommend buying a sample first as while it is good it is not a typical ripe puerh.

Boiling 0 min, 30 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.



A Christian mystic who loves ripe puerh and darker oolongs.





Following These People

Moderator Tools

Mark as Spammer