TTB #25
If they’d only left out the stevia, I think I would have really loved this tea. It had a mouthwatering aroma and a delicious flavor of chocolate and coffee, marred by the overly sweet stevia. I added some milk to cut the sweetness and that was better, but it still had that stevia aftertaste that I really don’t enjoy.
Flavors: Artificial, Chocolate, Coffee, Sweet
I just don’t like blenders deciding how much and what kind of sweetness I need. Has often ruined many teas that would otherwise be quite tasty.
Totally agree!
I really need to remember to drink this fresh before the stevia gets old…