80

I’ve never had zabaglione before, but if it tastes like this tea smells, I want to! The dry leaf has a mouth-watering aroma of creamy custard and raspberries. The flavor doesn’t quite match up to the scent, but it’s still quite delicious: lots of sweet, fresh raspberries with a hint of cocoa from the black base. I can still smell a hint of custard, but I’m not really tasting it.

Flavors: Cocoa, Custard, Raspberry

Preparation
200 °F / 93 °C 2 min, 30 sec 1 tsp 12 OZ / 354 ML

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

“You can never get a cup of tea large enough or a book long enough to suit me.” ~ C.S. Lewis

I was introduced to loose leaf tea by a roommate in 2012, but it wasn’t until I stumbled upon Steepster in 2014 that I discovered a world of tea that went beyond Teavana and the grocery store.

My tastes continue to evolve, but black tea is currently my favorite. I am especially drawn to strong, malty breakfast blends to wake me up in the morning and flavored dessert teas to sip throughout the day.

Just about everything in my cupboard is available to swap, so feel free to ask!

Location

Milwaukee, WI

Following These People

Moderator Tools

Mark as Spammer