Oh. My. Gosh.
First I will start by telling you that I bought this for my mom as a birthday gift. She flippin’ loves teas like this; the more Canadian the better! What could be more Canadian than this: wintergreen leaves, cedar green, white pine needles, and red sumac berries. She was so excited about it she had to brew up a pot right away…
It’s like someone took the forest, steeped it, and made tea! Takes me to Cypress Hills Interprovincial Park straight away, like I am smelling the pine in the air—only instead of just smelling I am drinking it as well. You definitely taste the wintergreen first, but there’s depth added with the pine, spruce, and berries. Light, refreshing, crisp perfection.
Preparation
Boiling
8 min or more
