drank Nina's Japon by Nina's Paris
1711 tasting notes

This tea smells delicious! Toasted rice and caramel! It tastes really good too! I’m getting toasted rice with the deeper black base and caramel flavors. I think I can pick out the chocolate, but it blends with the caramel so nicely they almost become a part of each other. It is a really smooth enjoyable cup. Next time I’m going to try it with less sweetener and see how I like it. I can imagine it being really good cold brewed as well!

Preparation
185 °F / 85 °C 2 min, 0 sec
ashmanra

Yes, it is excellent both ways! This is a delicious tea with an intoxicating aroma.

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ashmanra

Yes, it is excellent both ways! This is a delicious tea with an intoxicating aroma.

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My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

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