1088 Tasting Notes

drank Une Autre Idee? by THE O DOR
1088 tasting notes

Advent day 6. It’s a rooibos, so I get that woodsy soapy taste. On top of that taste is a pleasant red fruit flavor, which is nice. It reminds me of many red fruit green teas that I’ve had, but I can’t put a name on the exact fruit. I’m sure if I had this flavor on another type of tea base I’d like it, but rooibos is a no go for me.
https://www.instagram.com/p/B5wx4N_A4aC/?utm_source=ig_web_copy_link

Preparation
190 °F / 87 °C 6 min, 30 sec

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drank The Crowconut by Brutaliteas
1088 tasting notes

Advent day 6. I’m really liking this tea. I had the first cup without any additions and it had a really good coconut flavor. Coconut is the main flavor, but it’s rounded out by the addition of cocoa which translates to a nutty flavor in my brain. I could distinctly taste the tea base, but I can’t identify what kind of black tea it is. For my second steeping I added some soy creamer and it took the tea to a whole new level adding a richness that I’m loving. I want more.
Also, with my first cup I thought it was only fitting to sit on my porch while drinking this tea and feed the crows that come to see me for breakfast each morning. I’ve been feeding them unsalted peanuts for a few months now and slowly winning them over. They are just starting to come grab the peanuts if I’m sitting still on the porch instead of tossing out a handful and retreating in the house to watch them stealthily through the shutters.
https://www.instagram.com/p/B5v-BZGAckz/?utm_source=ig_web_copy_link

Preparation
205 °F / 96 °C 3 min, 0 sec

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drank vert du japan by Theodor
1088 tasting notes

Advent day 5. This is a super mellow sencha. It doesn’t have that grassy bite that some senchas have. It’s smooth and almost buttery. It’s nice, but sencha isn’t my favored type of tea. I’m not able to find any info for this tea on Theodor’s website. Strange.

Preparation
175 °F / 79 °C 2 min, 0 sec

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drank Jams by Brutaliteas
1088 tasting notes

Day 5 Advent. Damn you, hibiscus!!!! It’s not full of hibiscus, but it’s enough for me to think “blech!!”. The hib bite was too much when it was hot, but now that it’s cooled things are a little more tolerable. I am amused at the naming of a hibiscus tea “Jams” in honor of “Jaws”. It’s perfect because it steeps up like blood in the water. I’m trying hard to taste past the hibiscus, but it’s so dominating that I can’t. It has this weird metallic tang, like blood (now that I have blood in mind with this tea) and a sour finish. This just reaffirms my hibby hate.
https://www.instagram.com/p/B5t4_eXAUEs/?utm_source=ig_web_copy_link

AJRimmer

This one would be especially pleasing to steep up in my manatee infuser. It’s always amusing to watch the red stream from all its holes.

Dustin

LOL! Aftermath of a shark attack in your cup!

Shae

@AJRimmer – It’s the little things in life…

tea-sipper

AJRimmer – that is fantastic. haha

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This is the real advent day 5 tea, not Sencha Claus. Whoops.
Anyways… this is a bright and strong tea! It has a grassy flavor without the bite. It has a light bean taste, but not in an unpleasant way. I’m not super into straight green, but this one is alright.

Preparation
175 °F / 79 °C 2 min, 0 sec

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drank Sencha Claus by TeaGschwendner
1088 tasting notes

Advent Day 5, Sencha Claus. Heh heh heh, clever. Dry this smells super fruity, like fruity cereal. The almond comes out much more in the cup with a slightly bakes flavor and mixes well with the fruit flavors. The tea base is light, but has a mouth drying sensation after each sip. I don’t quite get what I think of as sencha in this cup, but it’s a pretty tasty cup.
https://www.instagram.com/p/B5v9VMAAvwo/?utm_source=ig_web_copy_link

Edit: Awwww crap. I opened door 6 instead of 5. Advent fail.

Preparation
195 °F / 90 °C 2 min, 0 sec

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drank Butterbotch by Brutaliteas
1088 tasting notes

Day 4 of advent. Very rich butterscotch candy scent when dry. I steeped it for just over three minutes, but I think that may have been too much. In addition to a strong butterscotch flavor there was also a tanic bitterness. Adding in cream helps mellow out that bite and blends well with the butterscotch flavor.
I love the wacky names that this company comes up with, but some of them I don’t know the reference for. This is one of them. Is there a band I’m not aware of? A meme that I missed? A horror movie I never heard of?
https://www.instagram.com/p/B5rFfGrgifl/?utm_source=ig_web_copy_link

Preparation
205 °F / 96 °C 3 min, 15 sec

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Advent day 4. Plain, this tastes a little malty and like bread, but has a slightly bitter bite towards the end of the sip. I figured it was a good candidate for cream, but I’m not sure if that was the right choice. There is an almost peanut shell taste. Once I sip on past the shock of the flavor change I find a slight fruitiness to the cup. Is that right? Was my steeping basket contaminated from last night’s cup of Fireside Mocha? It’s hard to tell, but I have drank to the bottom of the cup as I ponder it all. It wasn’t a bad cup, but not quite remarkable either.
https://www.instagram.com/p/B5rFCmhgX9C/?utm_source=ig_web_copy_link

Preparation
205 °F / 96 °C 3 min, 0 sec

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drank Fireside Mocha by DAVIDsTEA
1088 tasting notes

I think this makes my 5th cup of tea today? I didn’t think I’d have any room left after the days advents, but I needed something to put some Bailey’s in and this happens to be the perfect thing! The flavors of the two drinks meld together perfectly and gives me a little booziness to take the edge off a really crappy day that could have been way worse.

MadHatterTeaDrunk

Here’s to hoping for better days ahead!

Dustin

Indeed!

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drank J.C. ABSOLU OOLONG by THE O DOR
1088 tasting notes

Advent day 3! Three bags of this tea are in the 3 slot, another plentiful sample. I’m not usually a fan of oolongs, so I’m always surprised when I find one I like and doesn’t have that flat taste I associate with them. When opening this bag I was struck by how fruity and juicy it smelled. It’s just as delightful steeped. The pear and peach are the dominating flavors, but there is a slight sweetness that rounds out the fruit flavors. I’d guess this would be delicious cold steeped and might take a little cream well. This is a tea I’d totally buy!
https://www.instagram.com/p/B5oQeHNgXGz/?utm_source=ig_web_copy_link

Preparation
175 °F / 79 °C 3 min, 0 sec
ashmanra

Good to know! I adore their J E Milky.

Dustin

Same! I’m a little surprised I like both of their oolongs that I’ve tried. I wonder what the letters JC and JE stand for in the names.

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Profile

Bio

My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

Location

BA, CA

Website

https://www.instagram.com/dre...

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