80
drank Chocolate Panda by Silk Road
1095 tasting notes

I’ve had this a few times over the years, and remember when Silk Road first started selling but apparently I never made a tea note? Huh. This is what happens when you only drink your tisanes and rooibos right before bed!

I generally don’t like cocoa or chocolate in my teas; I find it adds a powdery/chalky texture that I associate with stale candy bars. While that vibe doesn’t go away here I find the mint and anise clean it up a bit, preventing the Chocolate Panda from becoming the Muddy Trash Panda. The vanilla swings the mint into peppermint or chocolate mint territory.

I think when I first bought this years ago I thought it would be a creamy chocolate rooibos, but it’s more of a herbal palate cleanser, which isn’t a bad thing! I’m appreciating it more this time around.

Flavors: Anise, Chocolate, Peppermint, Vanilla

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Bio

I started my Steepster loose leaf adventure back in 2012. I can’t say I’m completely new anymore, but I still view oolong as a magical, extraterrestrial creature that unfurls in water.

My favourites are teas like Milk Oolong, Silver Needle,and Japanese Sencha/Gyokuro, but I generally enjoy ALL the tea, including flavoured blends and a good ol’ cup of Earl Grey.

Subjective Rating System 4.0:
I don’t give a lot of low ratings out, since I tend to grab tea I know will appeal to me.

90-100: Exceptional and all-time favourite teas. I struggle between hoarding these like a dragon and consuming them like a poorly adjusted black hole.

80-89: Favourite teas (usually flavoured) that I try to keep around when possible.

70-79: Good teas that I’ll happily drink up, but with minor issues.

60-69: Ok teas, but I may have a few problems with quality, consistency, ingredient chemistry, and/or personal preferences.

50-59: Average to mediocre cup. Personal preference issues are apparent but still drinkable.

11-49: Varying levels of undrinkable tea.

1-10: Nightmare tea from the chaos realms. This tea is the embodiment of the primordial swamp, an unholy abomination. It’s very gross and I’m almost positive it doesn’t exist.

FAVOURITE INGREDIENTS/NOTES:

DESSERT FLAVOURS
Vanilla, Maple, Caramel, Butterscotch, Cream, Toffee, Nougat, Marzipan, Butter

FRUIT & BERRIES
Blackberry, Raspberry, Currants, Blueberry, Elderberry, Banana, Melon, Pineapple, Persimmon, Rhubarb, Passionfruit

CITRUS
Lime, Grapefruit, Lemon, Bergamot, Yuzu (orange is a hit or miss)

SPICES
Anise (but not licorice), Ginger, Clove-forward chai

AROMATIC & HERBACEOUS NOTES
Musky, “Fresh,” and/or Woody Incense-like stuff: Sandalwood, Frankincense, Juniper Eucalyptus, Mints

FLORALS
Lavender, Jasmine, Rose, Lilac, Violet, etc. ALL the flowers!

VEGGIE/GRAIN NOTES
Spinach, Grass, Hay, Cucumber, Rice, Sweet Potato

Less Preferred Flavours/Ingredients:

- Stevia and most sweeteners
- Cinnamon-forward blends
- Prunes
- Dark Roasts (oolong)
- Orange (if it’s a creamsicle)
- Mango pieces (love mango outside of tea though)
- Cocoa Nibs, 95% of the time.

Location

BC, Canada

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