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I sent out my first swaps ever today, hooray! Thanks to Arshness and Ost for their friendliness. :D Ladies, I sent your tracking numbers via private messages.

This is my first tea to try from my Della Terra order that arrived today. It was full of shameless dessert teas like this one and cotton candy… Sue me! The dry leaf of this tea smells amazing – mostly butter with brown sugar undertones. It’s black tea mixed with a decent amount of candied pineapple pieces, various flower petals, and the occasional dried cherry. I have to assume the cherries are only there for style, since there were only like five total in my 1 ounce package. This makes sense, considering the maraschino cherries on top of the pineapple upside down cake are only there for show, too.

The first time, I brewed the recommended teaspoon (mine was a bit heaping) for 3 minutes. It came out far too weak for my tastes. So then I did about a teaspoon and a half for 4 minutes and it definitely improved. The brewed tea smells strongly of butter and brown sugar with kind of a toasted nut smell. It reminds me of a really buttery pound cake with some kind of glaze, which is pretty much what pineapple upside down cake is. I don’t get any pineapple in the smell.

The tea itself is quite tasty. I can taste the base just barely, so it must be a fairly mild variety since I steeped for 4 minutes and with extra tea. The flavor is very buttery and sugary with hints of dark caramelized sugar and cream. I think it equates very well to the actual cake used in the dessert, but I am getting zero pineapple here. Not even a hint of pineapple. And to be honest, that’s okay with me because this does cake very well. This is almost a dead ringer for that terrible-for-you sliced butter cake that you can buy at grocery stores (it’s like a more ridiculous pound cake basically).

I feel like this tea is a little weak, maybe I’ll try 2 full teaspoons next time I make it. Very tasty though!

Flavors: Brown Sugar, Butter, Cake, Cream, Roasted Nuts

Preparation
205 °F / 96 °C 4 min, 0 sec 1 tsp 8 OZ / 236 ML
mj

That sounds so good!! Too bad about the pineapple though…that’s disappointing

Cameron B.

Yeah, I think they probably didn’t add pineapple flavoring and the little pieces of candied pineapple can’t compete with the other flavorings (plus they’re candied so they would mostly taste like sugar anyway). I don’t mind though, I wanted this tea more for the brown sugar glaze and the cake than the pineapple. :P

mj

You can’t go wrong with a brown sugar glaze/cake flavor. Also, I order shameless dessert teas like it’s my job. You are not alone :-)

Cheri

I’ve seen other people say they didn’t get pineapple out of this tea. It makes me want to try it. (I’m not a real pineapple fan.)

Roswell Strange

Ugh, your awesome description makes me feel even more bad for not restocking this one yet…

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Comments

mj

That sounds so good!! Too bad about the pineapple though…that’s disappointing

Cameron B.

Yeah, I think they probably didn’t add pineapple flavoring and the little pieces of candied pineapple can’t compete with the other flavorings (plus they’re candied so they would mostly taste like sugar anyway). I don’t mind though, I wanted this tea more for the brown sugar glaze and the cake than the pineapple. :P

mj

You can’t go wrong with a brown sugar glaze/cake flavor. Also, I order shameless dessert teas like it’s my job. You are not alone :-)

Cheri

I’ve seen other people say they didn’t get pineapple out of this tea. It makes me want to try it. (I’m not a real pineapple fan.)

Roswell Strange

Ugh, your awesome description makes me feel even more bad for not restocking this one yet…

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Profile

Bio

Hi, I’m Cameron!

I’m a 30-something software engineer currently living in Austin, Texas with my husband and our two pugs, Gobo and Ume. I tend to cycle between my different hobbies, and they include piano, knitting, video games, board games, miniature painting, planners, bento, Korean skincare, and – of course – TEA! But really, what I’m best at is “collecting” hobby-related things… ;)

~ 2024 SIPDOWN CHALLENGE! ~
- October sipdowns: 2
- Total 2024 sipdowns: 131

I prefer my tea lukewarm or at room temperature and without milk or sugar. I steep Western style, and fluctuate between using big mugs or small teapots depending on the season.

I am always up for a swap! Just let me know if you’d like to try something in my cupboard.

Tea Preferences:
I enjoy both flavored and unflavored teas in many forms. These days, I drink mostly flavored teas, and I tend to gravitate most toward black, green, oolong, and herbal varieties. I do have a special fondness for straight Japanese green teas, however.

I do not sweeten my teas, and pre-sweetened teas are usually too sweet for me. I also do not enjoy stevia.

I tend to reach for fruitier flavors rather than desserty ones these days, but I do have favorites from both categories. Willing to try anything once! There are a few ingredients/flavors that aren’t generally my jam, such as coconut, rose, lavender, and chocolate flavoring. But I also have teas that I love with some of those things, too! :)

Favorite Companies:
3 Leaf
Bird & Blend
Dammann Frères
Harney & Sons
Kyoto Obubu Tea Farms
Lupicia
Old Barrel Tea Co
Simpson & Vail
Taiwan Tea Crafts
TeaVivre

Tea Rating Scale:
90-100: Outstanding! Permanent cupboard resident
80-89: Great – a possible staple
70-79: Good, but I wouldn’t buy it
60-69: It’s decent
50-59: Meh… I may or may not have finished the cup
40-49: Ick. Couldn’t finish it.
00-39: Repulsive, I spat it out

I will sometimes refrain from rating a tea if I feel I’m too biased due to my personal dislikes, or if I suspect the sample has been compromised by age or scent contamination.

Cupboard Spreadsheet:
https://docs.google.com/spreadsheets/d/1ZEuKf1-ppR-VXajO4vV39zU1N3zjFJteEPAynqD2yl0/edit?usp=sharing

Location

Austin, Texas

Website

https://www.instagram.com/tea...

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