68

2/8/14 Sipdown. 3g/60z/212F/3min. This is the first CTC tea I can remember having loose, though I’ve seen plenty in tea bag dissections. It’s made a good pot of tea, properly brisk, pleasantly colored, good scent. But the physical tea is a little disturbing to me. It looks like very fine mulch, and when I picked out a bit of the steeped leaf to examine, it sort of smeared away into just a kind of smudge of mud on my finger tip.

Pros — 3 minute steep time made an wicked strong liquor. This tea would be great for iced tea, for cooking, for anytime an intense traditional English style black tea flavour is wanted. It’s a good cup of tea.

Cons – mulch.

Side note – 15g is the perfect sample amount for me. It’s exactly the right amount for one pots worth western brewed, and one gaiwan session.

Preparation
Boiling 3 min, 0 sec 3 g 6 OZ / 177 ML

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I love tea, cooking, and fiber arts.
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