I might be biased because I typically cannot drink chai blends (allergic to peppercorns) but I was quite fond of this!
It was sweet and pleasant, kind of reminiscent of a gingerbread cookie? I like it with a small splash of cream, but it was good on it’s own too.

I did not get very much “kick” of spices that is typical of a chai, but it was a very pleasant desert blend after dinner. I got a lot of the vanilla and nutty notes, with a little bit of cinnamon and cardamom on the end.

Flavors: Cinnamon, Cookie, Ginger, Vanilla

195 °F / 90 °C 4 min, 30 sec 2 tsp 12 OZ / 354 ML

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100: Favourite tea, preferred flavour profile and trustworthy quality
80-99: Definitely would recommend and would restock when tea tin is empty
60-79: Might recommend, would try again but would not re-purchase tea
40-59: Probably would not recommend, would not try again or re-purchase tea
20-39: Definitely would not recommend, might return if possible or dispose of tea
1-19: Actively detest, regret tasting let alone buying tea

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