HOT: Best as a latte, good taste but not especially flavourful. I recommend adding some extra scoops so there is a stronger taste. I tried re-steeping but it mostly just tasted like weak black tea.
ICED: I wouldnt bother making it this way personally, it is not strong enough of a taste. Unless you want ice water with a hint of nutty caramel in it.
Overall it does taste like toffee but my complaint is that it is just too mild of a tea.
Flavors: Caramel, Earth, Metallic, Toffee, Vanilla
Preparation
195 °F / 90 °C
5 min, 0 sec
4 tsp
20 OZ / 591 ML
