86

Thank you for the sample Brenden!!

The pretty gold leaves went into my infuser with an earthy aroma of creamy dark cocoa and a hint of fruit. This translates well into the taste as well. The flavours and cocoa notes are a little lighter than the other pu’erh I tried but I don’t mind to have on days that I want something a little on the lighter side. I enjoyed this cuppa and have more for another cup or two.

Resteeped for 4&5 minutes.

Preparation
Boiling 3 min, 0 sec 1 tsp

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Hello,
I am a nurse. I have numerous hobbies: reading, crocheting, crafting, card making, scrapbooking, photography, shopping, and of course drinking TEA!

I started drinking loose leaf tea in Dec. 2010 when I went into a DavidsTea for the first time and have been hooked ever since! My favourite is probably white tea, but I also love black and oolong. I also like a nice relaxing rooibos or herbal in the evening. On Sundays, I like to treat myself and make a tea latte.

My favourite flavours are nutty, vanilla, chocolate, jasmine, tropical, fruity, earl grey.
My dislikes are lavender, rose, hibiscus, banana, and straight green or overly vegetal teas.

I am admittedly fairly generous in my rating scale. Most of my teas I rate at 90 and above, and would re-stock these teas.
Anything under 90 I probably wouldn’t re-stock unless I found a great price.

Location

Saskatchewan, Canada

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