Recommended
I tend to be a tea hoarder: the better the tea, the worse I feel using it up. This tea has just the right balance between being drinkable and being expendable. Drinking it also makes me feel productive, because the closer I get to the bottom of the tin, the closer I am to being able to repurchase my favorite Earl Grey: Mount Gray by Andrews & Dunham.
Over time, I’ve learned that this tea is best brewed a bit colder than most blacks – it tends to develop a bitter taste at higher temperatures.
Flavors: Bergamot, Bitter
Preparation
195 °F / 90 °C
3 min, 30 sec
6 g
16 OZ / 473 ML