Unlike the “Matcha Ginseng Green” that wasn’t really a Ginseng Tea, this is a successful attempt at replacing a tea I can no longer find(roasted kukicha from TerraSana – it still exists but is no longer sold in stores) – and far easier to obtain, too. Or maybe not easier, but certainly more sustainable – I found this one in the “Matcha Café Wakaba” after I went there to drink some of their tea. The only thing that could be seen as a downside would be that it was only available in a 250gram bag – but I figured, I tend to drink plenty of Houjicha, and anyway, it’s not as though it goes stale like “normal” green teas, anyway
Preparation
195 °F / 90 °C
5 min, 0 sec
