White Chocolate

Tea type
Food White Blend
Ingredients
Chocolate Bits, Cocoa Nibs, White Tea
Flavors
Not available
Sold in
Loose Leaf
Caffeine
Not available
Certification
Organic
Edit tea info Last updated by Martin Bednář
Average preparation
175 °F / 79 °C 3 min, 30 sec 3 g 10 oz / 300 ml

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  • “January 10th – It is National Bittersweet Chocolate Day! prompt I think it is only one chocolate tea I had until drinking it; as HEB Chocolate rooibos I finished not so long time ago. It’s not a...” Read full tasting note
    70

From Your Daily Tea Cup

Exactly what a chocolate lover loves. An almost creamy tea with notes of cocoa and chocolate. A light, white tea to enjoy.

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1 Tasting Note

70
1944 tasting notes

January 10th – It is National Bittersweet Chocolate Day! prompt

I think it is only one chocolate tea I had until drinking it; as HEB Chocolate rooibos I finished not so long time ago. It’s not a sipdown for me, as it was just a sample; one session worth. Thank you Rensina for including it in though!

Using a white tea for chocolate tea is, well uncommon. But they were using also white chocolate bits, so it makes a little more sense.

Well, in my opinion it is nothing but white tea with a little sweet notes. A nice white tea though, with barnyard smell, a little hay there, and overhall enjoyable. I don’t notice much of white choco itself, which here tends to be a little coconut-like and sadly, it wasn’t creamy too. I haven’t been expecting hot white chocolate drink, but if there were coconut flakes, I think it could make the tea a bit better.

Preparation
175 °F / 79 °C 3 min, 30 sec 3 g 10 OZ / 300 ML

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