2020 Biscuits

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Pu-erh Tea
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From White2Tea

The 2020 Biscuits was pressed with 2015 aged raw Puer material.

This high end material has sweet aromas of honey in a thick bodied, smooth and supple tea. It’s an excellent balance for quality material with a touch of age at a reasonable price.

Each biscuit is 12 grams and can easily be snapped into two 6g sessions. Stacks are of 10 biscuits and roughly ~120g total.

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1 Tasting Note

10375 tasting notes


I felt really off yesterday, so I only ended up having one tea over the course of the morning and afternoon. That’s really atypical of me – especially on the weekends – but eventually I started feeling a bit better in the evening, so I scooped up some easily accessible teaware and a blanket/comic and decided to have a second tea; a mid evening tea session outside with some fresh air…

I used a quarter of a single “Biscuit” for this session, which is approximately 3g of sheng. That’s a little bit light for how I usually leaf my Gongfu sessions but 6g was also definitely too much for the 70ml gaiwan that I was using so it was the best compromise. I got five infusions, and they were all nice. Definitely more sweet and fruity than I had expected, with a red fruit (pomegranate?) note throughout and lingering throat sweetness. Also a bit of astringency, and a slight greener note too. I enjoyed it, and am excited to play more with these biscuits!

Photos: https://www.instagram.com/p/CEiIoNIAUmi/

Song Pairing: https://www.youtube.com/watch?v=-_Sw7ir92mM


Ducktales! I think the new Ducktales show is perfect. (It’s the only “kids” show I watch.)

Martin Bednář

I sould be impressed seeing sheng which would taste like real biscuits.

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