Passion Berry from Teavana

Passion Berry

Tea type
Fruit Herbal Blend
Ingredients
Apple Pieces, Blackberry Leaves, Candied Papaya, Cinnamon, Hibiscus Flowers, Lemongrass, Mango, Natural And Artificial Flavouring, Rose Hips, Rose Petals
Flavors
Berry, Cinnamon, Citrus, Lemon, Strawberry, Sweet, Tart
Sold in
Not available
Caffeine
Caffeine Free
Certification
Not available
Edit tea info Last updated by momo
Average preparation
180 °F / 82 °C 7 min, 0 sec 15 oz / 431 ml

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20 Tasting Notes View all

  • “So I ended up buying a tin of this later on so I could take advantage of double stars. Fun things to note: the tin is really nice, I didn’t think it would be like their regular tins but it indeed...” Read full tasting note
  • “Like so many other herbals, it smells sweet and fruity but tastes tart. I don’t know why I continue to buy herbals and teas with hibiscus when I know what is in store tastewise. Nonetheless, their...” Read full tasting note
    30
  • “Today’s plan, try this and Kanpe tea to evaluate how close they really are to each other. Kanpe is brewing as we speak and this was my morning cup. I love this tea, I adore the tartness from the...” Read full tasting note
    83
  • “I don’t know exactly what this tastes like, but I like it very much. It smells fruity but tastes mostly very tart (from the hibiscus I suppose), but I’ve come to realize I’m one of the few who...” Read full tasting note
    74

From Teavana

Refreshing and bright, this fruit forward herbal blend of mango and papaya is uniquely delicious. Balanced with sweet hibiscus, apple, lemon, and warm cinnamon, you’ll be thinking warm sandy beaches as you leisurely sip away.

Hibiscus flowers, apple pieces, cinnamon, lemongrass, candied papaya pieces, rose hips, natural & artificial flavoring, blackberry leaves, candied mango pieces & rose petals

About Teavana View company

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20 Tasting Notes

83
1290 tasting notes

The best time to buy tea at Teavana is when it’s on sale! It’s the only time I try out new ones. Like this one! Which I am quite happy with.

Many teas/“teas” with hibiscus are overpowered by it. But I feel they did a nice job with blending all the ingredients and keep it more on the mellow side. Good hot or cold but I think I am liking it slightly warm the best at the moment. (It’s in the single digits right now _…)
Preparation
150 °F / 65 °C 8 min or more
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87
1 tasting notes

This is a good late night tea for me to drink because it has no caffeine in it. I make it with only 1 teaspoon per cup because it can be some powerful stuff. But I love the fruity taste with the undertones of floral and that bit of tartness.
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58
Recommended
290 tasting notes

It is quite tangy, but it is a tolerable level of tanginess that it makes the tea unique in that way. Adding some sugar eliminates this tanginess. There is a huge splash of fruity flavor that would make a fantastic iced tea.

That’s all I can really say, about this tea unfortunately…. it does not have a particularly unique flavor profile. What I mean is that I don’t taste a particular berry or a particular fruit. It is just a “big fruity mess” for lack of a better description…
Preparation
205 °F / 96 °C 4 min, 0 sec 2 tsp 12 OZ / 354 ML
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