Citrus Lavender Sage/Opus Rouge Blend

Tea type
Herbal Rooibos Blend
Ingredients
Not available
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Sandy Stith
Average preparation
205 °F / 96 °C 5 min, 15 sec 11 oz / 315 ml

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9 Tasting Notes View all

  • “I am unsure what to think about this one. I made it hot, but I can imagine it is much better cold brewed. It is super citrousy, tastes like juice, it is sweet on its own but also quite...” Read full tasting note
    61
  • “It has been a long while since I’ve been WOW!ed by a tea:) I had gotten a semi ridiculous amount of tea today, due to the After Christmas Heavenly sale at Teavana’s. Ok on to it:) 1st smell:...” Read full tasting note
  • “So I am having this iced as I have at least 10 times before. I am trying to get used to cold brewing with my new pitcher and I think I used too much tea. When I’m too heavy handed, the black...” Read full tasting note
    81
  • “I love this. I’m in love with this tea. It was a large sum of 50 dollars but worth it. The mix of all the fruits make it distinguishably fruity but not like any fruit in particular, it has its own...” Read full tasting note
    67

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9 Tasting Notes

61
871 tasting notes

I am unsure what to think about this one. I made it hot, but I can imagine it is much better cold brewed. It is super citrousy, tastes like juice, it is sweet on its own but also quite tart/bitter. I taste grape, apple, lemon, pineapple. It tastes like someone dumped a bunch of juices together. Its not bad, but its like drinking hot juice. It is getting better as it cools, but still overly sweet even without adding sweetener.

Preparation
205 °F / 96 °C 4 min, 0 sec

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226 tasting notes

It has been a long while since I’ve been WOW!ed by a tea:) I had gotten a semi ridiculous amount of tea today, due to the After Christmas Heavenly sale at Teavana’s. Ok on to it:)

1st smell: light, and sweet but not terribly distinctive.
1st taste: As was the sample in the store…I thought it was awfully dry tasting, and I am not generally a dry taste fan. (Dry as in doesn’t quench the thirst, or would sooth a sore throat.) But I kept coming back to it, and figured, what the hay..? I’ll buy some and see how much I like it by the time I finish the bag.

Preparation
Boiling 5 min, 30 sec

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81
75 tasting notes

So I am having this iced as I have at least 10 times before. I am trying to get used to cold brewing with my new pitcher and I think I used too much tea. When I’m too heavy handed, the black currant aftertaste significantly detracts from an otherwise fruity, citrusy, floral snd yummy experience. I need to be more careful about using too much tea.

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67
23 tasting notes

I love this. I’m in love with this tea. It was a large sum of 50 dollars but worth it. The mix of all the fruits make it distinguishably fruity but not like any fruit in particular, it has its own personality. The dry scent is also marvelous. This tea makes me want to lay back into a hammock. I think the tartness is what saves this tea from being overly fruity. It is splendid and everyone should try it. It is great when hot, and don’t make a small portion like I did because you will really want more!

Preparation
185 °F / 85 °C

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85
1 tasting notes

I first tried it in the store as an iced tea made with the rock sugar and it was fantastic. So much flavor. Honestly it tasted like strawberry, pineapple, blueberry.. Oh I don’t know. It tastes like every fruit ever. Because they were closing up they let me fill up a few cups and a tumbler full of it. It is beautiful. I made it last night and put it in the fridge and chilled it until morning for work the next day. I finished it up recently and it was delicious. I didn’t add any sugar at all and it ended up being a little tart, but still delicious. Tommorrow when I make it I’ll definately add a little bit of sugar and it will be perfect. :)

Preparation
205 °F / 96 °C 5 min, 30 sec
Jeremiah

Finally had the resteep. Its TOTALLY different. The overpowering fruit flavor becomes just a hint of fruit flavor and you get a nice full tea taste. :)

Alan Mueller

That sounds good,i’m gonna get it when I have the time to visit Teavana.

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1
4 tasting notes

I despise this blend. It literally made me sick to my stomach. It tastes like Robitussin, iced. Horrid.

Preparation
205 °F / 96 °C 6 min, 0 sec 4 tsp 8 OZ / 236 ML

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80
451 tasting notes

I had some of this in-store yesterday (and again when I got home). It’s so thick and fruity! I wasn’t paying a whole lot of attention to the different flavors while drinking it, but I really like this one. Too bad it’s completely over-priced; if it were cheaper, I get the feeling it’d be one of those teas that I need to have in my stash. My only other complaint is that it resteeps a little weak – not as much fruity goodness.

Preparation
Boiling 4 min, 0 sec 3 tsp 16 OZ / 473 ML

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75
694 tasting notes

This was one of the first “loose leaf teas” I ever purchased. I had about a 1/2 oz left just sitting around. I made the rest up for a BBQ tonight as an iced tea. It taste light and fruity with no hibiscus. This sorta flavor seems to be pretty rare in herbals without the hibiscus. This stuff was way to expensive for what it was, but it was a good ice tea for the occasion.

Preparation
Boiling 6 min, 0 sec 1 tsp 8 OZ / 236 ML

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