Makes a good tea latte.
“Makes a good tea latte.” Read full tasting note
“This was one of the teas provided to me for sample by Plum Deluxe, thank you so much Plum Deluxe! I have been curious about this tea because I love chocolate orange as a flavor pairing, but have...” Read full tasting note
“Oh, I love this one!!! I love anything chocolate and orange, and this one actually has enough of both flavors to balance out well. As always, I love the black tea and honeybush mixture that gives...” Read full tasting note
“Well hit my feet and call me Brenda………..this is a very, very good tea! Sweet, mildly orange with the scent of cacao EO, giving the slightest hint of bitterness to keep it rounded. The brew is a...” Read full tasting note
We think that a good cup of tea can transport you to someplace special. And that’s what we had in mind when we created our fresh, flavorful blend of chocolate orange tea. It reminds us of brunch in a fine cafe in Paris, the city of light, where it isn’t hard to find a good orange black tea with chocolate.
To create this magic we pair a simple blend of black tea and honeybush tea with cacao nibs and orange peel / orange extract. It’s delicious and will give you an emotional boost. Excellent with a splash of honey and milk.
Ingredients: Black Tea, Honeybush Tea, Cocoa Nibs, Orange Pieces, Orange Essence. Love, Gratitude.
Preparation Instructions: Steep 1 tsp in 8 oz boiling water for 4-6 min.
Company description not available.
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This was one of the teas provided to me for sample by Plum Deluxe, thank you so much Plum Deluxe! I have been curious about this tea because I love chocolate orange as a flavor pairing, but have yet to try a chocolate orange tea that I really like (Terry’s Tea from Bird & Blend really didn’t do it for me, not having much chocolately flavor and the orange coming off with that very artificial flavor that I typically find of the orange flavoring used in teas). I was very curious to see how this one would go over with me, or if I’d find the same problems I tend to find with chocolate orange teas.
The smell in the package definitely reminds me of those dark chocolate covered orange gummy candies I got once at Trader Joe’s and loved; brewed, the orange aroma is presenting a little more of that “artificial flavor” orange I’m used to in teas, but I’m surprised how strong the chocolate is coming off the top of the cup, since I’m used to chocolate notes not presenting well in tea. The flavor is actually surprisingly nice; the chocolate notes are coming through well, more of a dark/bittersweet chocolate but there is some sweetness there as well. The citrus is a little artificial, but not overbearingly so compared to some orange teas I’ve tried, it is on par with some orange sweets I’ve tried. There is a pleasant citrus zest tartness on the back of my tongue, likely from the actual orange peel in the blend. The tea base, a blend of black tea and honeybush, is nice; I’m wondering if a naturally chocolately Chinese black is used (it isn’t specified), but I think the honeybush adds a touch of rounding sweetness to some of the tart citrus notes. There is a good balance. While I haven’t tried a lot of chocolate orange teas, this one definitely holds up as the best of the onest I have tried, and certainly one I wouldn’t mind having again.
Flavors: Artificial, Candy, Chocolate, Citrus, Dark Bittersweet, Dark Chocolate, Orange, Orange Zest, Sweet, Tart
Oh, I love this one!!! I love anything chocolate and orange, and this one actually has enough of both flavors to balance out well. As always, I love the black tea and honeybush mixture that gives me the black tea flavor and backbone without as much caffeine. I brewed this at a lower temp for longer and that seemed to really bring out the flavors. Definitely will order more!
Flavors: Chocolate, Cocoa, Orange, Orange Zest
Well hit my feet and call me Brenda………..this is a very, very good tea! Sweet, mildly orange with the scent of cacao EO, giving the slightest hint of bitterness to keep it rounded. The brew is a dark, rich mahogany color and it smells phenomenal.
I added some sugar and a small dollop of cream (yes cream, not milk) and it hits all the right notes for me to make it a dessert like experience without being cloying or artificial. The ‘higher’ notes……orange and chocolate…..dissipate a bit as it sits but the flavor isn’t overly affected by that. The orange and chocolate are still present as you would find in perhaps a tea bread……..not too sweet, dense and satisfying. This would be a great crowd pleaser for the holidays….Thanksgiving comes to mind as it doesn’t exactly scream ‘Christmas’ but crisp fall weather.
The 16 year old says: “if my school actually had tea this good I would order it there.”