Huoshan Huang Cha

Tea type
Yellow Tea
Ingredients
Not available
Flavors
Brown Sugar, Chocolate, Coffee, Fruity, Nutty, Roasted, Sweet
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Marshall Weber
Average preparation
185 °F / 85 °C 0 min, 15 sec 4 g 3 oz / 100 ml

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  • “Just decided to throw this yellow tea into my basket with the rest of it. Only the second yellow tea I’ve had, and this one is very different from the first. The nose of the dry and wet leaves is...” Read full tasting note
    94

From Nannuoshan

Beautifully cozy, this tea is the perfect companion for a relaxing break. The golden liquor feels rich, almost brothy in the mouth, with notes of chestnut, as well as a discernible, but not overwhelming roasted character, like that of coffee in a latte. In the aftertaste, mellow hints of chocolate linger on the palate, with the slight acidity of rye bread giving complexity to the enjoyment. A comforting experience for both body and mind.

About Nannuoshan View company

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1 Tasting Note

94
203 tasting notes

Just decided to throw this yellow tea into my basket with the rest of it. Only the second yellow tea I’ve had, and this one is very different from the first.

The nose of the dry and wet leaves is very full of roasty/dark notes like coffee, chocolate, and a touch of sweetness. The brew is a fairly light yellow like a white tea.

The flavor is immediately sweet with a potent hui gan that has incredible legs (3+ mins). Mouthfeel is nice and full. More chocolate notes in the brew, but otherwise cannot taste the roast in the broth.

My conclusion from this tasting is that I need to try more yellow teas!

Brewed 4g/100mL at 185 F in my new glass pot for 15, 20, 25, 30, 35 second steeps.

Harvest: April 18, 2024
Location: Jinjishan, Dahuaping, Huoshan, Lu’an, Anhui, China
Cultivar: Jin Ji

Dry leaf: Coffee, chocolate, roasted
Wet leaf: Coffee, chocolate, sweet, fruity
Flavors: Chocolate, sweet, nutty, brown sugar

Flavors: Brown Sugar, Chocolate, Coffee, Fruity, Nutty, Roasted, Sweet

Preparation
185 °F / 85 °C 0 min, 15 sec 4 g 3 OZ / 100 ML
ashmanra

Whoa! Amazing hui gan! That sounds wonderful!

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