Tea type
Black Tea
Ingredients
Chinese Black Tea, Natural Flavours
Flavors
Chocolate, Alcohol, Candy, Fruity, Raisins, Toasted, Toasty, Cocoa, Coffee, Dark Chocolate, Earth, Espresso, Malt, Creamy, Smooth, Sweet
Sold in
Loose Leaf, Sachet
Caffeine
Medium
Certification
Kosher
Edit tea info Last updated by Majkia
Average preparation
205 °F / 96 °C 4 min, 30 sec 11 oz / 319 ml

From Our Community

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42 Tasting Notes View all

  • “Sipdown no. 26 for the year 2014. I forgot how much I loved this. In looking back at my first note, I believe I was chintzy with the rating. Particularly after now having tasted many other...” Read full tasting note
    90
  • “holy whoa. i had a cup of this yesterday. it was nice, but not notable. i kinda forgot about it right after drinking it. then i came here and read Miss Starfish’s mention of steeping longer and...” Read full tasting note
  • “Dry, this smells of rich cocoa and black tea. MMMmmmmm! I tried this at 3 minutes (which is usually my cut off point for blacks) and while I liked it, I chose to steep it for another minute. I was...” Read full tasting note
    64
  • “Just back from seeing Avatar. My heart hurts! I needed something extremely comforting and chose a double portion of this. I love the way you still taste tea as well as the chocolate – I bet it’s...” Read full tasting note
    91

From Harney & Sons

If you love chocolate and tea, and want to experience the two as one, our Chocolate Tea is an apropos choice for you. With its China black base and rich aroma, it’s rated quite highly by all the chocolate fanatics here at Harney & Sons.

A family collaboration inspired our HT Collection, grounded in the Harney family tradition to provide the highest quality full-leaf teas that may be enjoyed as an affordable luxury.

About Harney & Sons View company

Since 1983 Harney & Sons has been the source for fine teas. We travel the globe to find the best teas and accept only the exceptional. We put our years of experience to work to bring you the best Single-Estate teas, and blends beyond compare.

42 Tasting Notes

20
41 tasting notes

I’m not sure why but I did not really taste the chocolate element in this tea except for maybe a very, very slight hint of it in the finish. It just tasted rather bland, to be honest. I did brew it for five minutes using boiled water. Cream did not seem to help. The aroma was also not very pleasant to me. I wish I could be more precise. It’s not that it tasted bad, just bland.
Preparation
Boiling 5 min, 0 sec
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