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“#mugtober I’m very behind on tasting notes for Mugtober, so gonna whack them out pretty quickly here. This one was for the “nutty” prompt, and I drank it out of a squirrel mug to be extra thematic....” Read full tasting note
Peanut Butter is a food spread made from ground dry roasted peanuts, but how about it as a tea version?
Meet Peanut Butter tea, the Ang Moh brother of our Seri Kaya.
Brewing method: 2g per 200 ml of water
Steeping time: 2 – 3 mins
Company description not available.
#mugtober
I’m very behind on tasting notes for Mugtober, so gonna whack them out pretty quickly here. This one was for the “nutty” prompt, and I drank it out of a squirrel mug to be extra thematic. It was a little bright and apple-forward in its top notes, but the rest of the sip was like sweet, creamy peanut butter. Appropriately thick mouthfeel too, with just a bit of an oiliness.
Song Pairing: https://www.youtube.com/watch?v=X2fyab6UaWo
