Peanut Butter Cookie

Tea type
Black Tea
Ingredients
Not available
Flavors
Cookie, Malt, Peanut, Smooth
Sold in
Loose Leaf
Caffeine
Not available
Certification
Organic, Vegan
Edit tea info Last updated by 52Teas
Average preparation
205 °F / 96 °C 2 min, 0 sec 5 g 18 oz / 532 ml

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2 Tasting Notes View all

  • “This is yummy. Roasted nuts, peanuts, lightly sweet, a little cookie-ish, slightly malty. I like the mixture of Assam, Ceylon & Yunnan teas. Nice and smooth mouth and throat feel. I really like...” Read full tasting note
    92
  • “One of our teas from February. As I mention in my blog post for this tea, I was a little surprised that Frank didn’t try this tea – because he did quite a few peanut butter teas. I love this – the...” Read full tasting note

From 52teas

Tea of the Week for February 25, 2019!

OK, when I first decided to do this tea, I must admit that I had to double (and even triple) check to make sure that Frank didn’t already create a Peanut Butter Cookie blend because it sounds like something he’d do. He did create quite a few different peanut butter blends so I expected to find this on the list – but I wasn’t able to find one. So if he did create the blend, I don’t have a record of it and it wasn’t recorded on Steepster.

Side note (and true story): back when I first noticed Frank creating various peanut butter blends, I avoided them. I didn’t think that peanut butter flavored teas would taste good. What’s more: I was actually quite repulsed by the idea of peanut butter flavored teas. I thought that peanut butter should be left to sandwiches, cookies and peanut butter cups and should stay as far away from tea as possible.

Then I actually tried one of Frank’s peanut butter teas and I liked it. I really liked it!

So here I am, sipping on my own peanut butter creation and loving every sip of it: an organic black tea base – a blend of Assam, Ceylon & Yunnan teas – blended with peanut butter cookie essence and a few calendula petals for some color.

And to those of you out there with a peanut sensitivity: worry not! This tea was created without peanuts. Nope, not one peanut went into the making of this tea! So you can enjoy your peanut butter cookie [tea] without fear! In addition, it’s also organic, VEGAN and gluten-free!

organic ingredients: black teas, calendula petals & natural flavors

About 52teas View company

At 52teas.com, you will find unique, hand-blended artisan loose leaf teas: a new limited edition creation every week of the year. We pride ourselves on offering truly unique, one-of-a-kind tea blends that you won’t find anywhere else.

2 Tasting Notes

92
379 tasting notes

This is yummy.

Roasted nuts, peanuts, lightly sweet, a little cookie-ish, slightly malty. I like the mixture of Assam, Ceylon & Yunnan teas. Nice and smooth mouth and throat feel. I really like this! It’s now one of my favorite of their teas.

Have a great day. Busy one here but a good one. ^^

Flavors: Cookie, Malt, Peanut, Smooth

Preparation
205 °F / 96 °C 2 min, 0 sec 5 g 18 OZ / 532 ML
Shanie O Maniac

You know, I was on the fence about this one, as I was already getting the Chestnut Praline Green Tea, and I didn’t know if I liked Nutty Tea or not. Turns out, I really don’t. But I’m glad this one appealed to you!
BTW: I don’t really like peanut butter cookies either so that also influenced my decision not to spring for this one.

Kawaii433

hehe Yeah I love peanuts, pistachios and almonds… I used to put peanut butter in my coffee with a splash of cream o.O. I understand when you don’t really like something, it is hard to rate it. I’m that way with Jasmine and cantaloupe lol… Mint too.

AJRimmer

I almost made an order specifically to try this tea, but I stopped myself since I still haven’t even opened my January order from them.

Kawaii433

haha AJRimmer, you just don’t know how much I relate to you on this (with all vendors).

Evol Ving Ness

:)

Quick! Buy all the teas!

This may not an unfamiliar thing for us here.

Kawaii433

lol omgosh… Not familiar at all, Evol Ving Ness. haha

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293 tasting notes

One of our teas from February. As I mention in my blog post for this tea, I was a little surprised that Frank didn’t try this tea – because he did quite a few peanut butter teas.

I love this – the peanut butter comes through nicely but the black tea is also nice and strong. There is just a hint of the cookie aspect – a hint of caramelized brown bottom, a hint of pastry/baked cookie. After my first taste test, I thought about playing around with that, but I loved the way it tasted so I didn’t want to possibly try to amplify the cookie to the potential ruin of the yummy peanut butter notes.

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