We have a windchill of -50F today. I can’t even imagine going outside right now. That’s ridiculous.
So, I’ll sipdown some Halloween teas and wish it was autumn again.
Even though I’m warming up to rooibos, I still found it too prominent in this blend. The first flavor is an oomph of the woody shredded cedar flavor of the rooibos, and then joined by a nice, natural vanilla bean flavor somewhere midsip. The cream doesn’t add any flavor notes, but makes the mouthfeel thicker and smoother.
I think this had potential to be a good blend, but the rooibos is just so, so rooibos-y.