This tea is on the inconsistent side in that I’ve had it twice now and it was different both times in terms of sweetness. The dry leaf smells creamy and sweet, very similar to pistachio ice cream. There isn’t a whole lot of tea leaves in here so don’t expect to taste much in that department. The first cup I had was on the weaker side and tasted light and creamy with a prominent pistachio flavour. It was tasty, and if I could have it taste like that but a little stronger, I’d give this an 80-range rating.
The second cup was a different story, understandably because the shrapnel which contributes to its sweetness settled on the bottom and thus, I ended up with more concentrated sweetness in my mug. The nuttiness was substantially weaker and even the creaminess was ghostly pale. I added some milk to try to cut that sweetness and attempt to bring the nuttiness back to life but it didn’t do much. This second cup would get a rating in the 60s.
As a heavy tea with inconsistencies in flavour, I won’t repurchase, which is sad because it smells promising. Oh well.