I just want to add that this is fantastic with milk! The creamsicle aspect is enhanced and whole effect of drinking this is very soothing—must be the warm milk. The taste seems “naturally” sweet (are the flavors sweetened?) so no additional sweetner is needed. Reminds me very much of an Earl Grey Latte from Starbucks (what they used to call the “London Fog”) but much less $$$.
Upping the score (because of this yummy “tea latte/milk tea” experience)!
Edited to add: It’s so strange because my last note on this I added milk and it wasn’t this delicious at all! Must have overbrewed it or used too much/too little leaf or something! So for this note, I used 3 heaping teaspoons in my small teapot which can hold up to 2 mugs of water (I think that’s 16oz?) and it came out perfect for milk tea.