drank Nutty Almond Cream by Tiesta Tea
737 tasting notes

I was fortunate enough to snag a 4 oz tin of this blend by Tiesta for dirt, dirt cheap yesterday at my local grocery store. I’ve been wanting to try it for a long time, but have been unwilling to make the $9 commitment, owing to the fact that there is not actually any tea in this tisane. However, for $2.25, I was much more willing to take the chance on it. Plus, it got rave reviews on here, so how bad could it be?

Dry, it smells heavenly, like baked apple pie. After I steeped it, it tasted like hot water with a hint of cinnamon in the finish. I used a Keurig to heat my water, and I think that was the problem. Keurigs do not produce boiling water; my cup was probably somewhere between 180 and 190 ° F. Too low for this blend. I think the dry tisane needs to be “cooked” in order to get the dried apple, cinnamon, and almond to release more flavor.

Lots of potential here. Just needs to be experimented with a little more to get it just right. For that reason, I am going to hold off on rating it for now.

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Bio

Favorite tea types: Black, pu’erh, oolong, kombucha, genmaicha, floral greens, matcha, yaupon, mate, rooibos, and honeybush.

Favorite flavor notes: Roasted, fermented, earthy, floral, nutty, bread-y, umami; dessert-inspired flavors like chocolate, vanilla, and maple.

Picky about, but not opposed to: chai, spice/ spicy, fruit flavors, and herbal tisanes.

Flat-out dislike: White tea, most unflavored green teas, hibiscus, plain peppermint.

90-100: Perfection and heaven and magic, all in one cup.

70-89: Good.

50-69: Meh.

49 and below: Blerg.

Location

United States

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