There are not too many pu’erh teas I enjoy – but there are a few. This has to be one of them. At first, I only liked this as a latte, but today I decided to make it hot with a little milk and sugar. (Though it could’ve done with a little less sugar) This is a nice chocolatey tea, with a nice creaminess to it. I think I’ll find myself enjoying this more throughout the winter.
Flavors: Chocolate, Creamy
Hi, I’m Michelle and I am pretty much obsessed with tea. Some people say I have a problem. I mostly drink DavidsTea – but I am open to trying other ones too.
Things I LOVE in tea:
-Fruits (especially peach, melon, strawberry, banana, berries etc)
-Chocolate
-Lemongrass
-Cinnamon
Things I don’t MIND in tea:
-Stevia
-Vanilla
-Pineapple
—Mint & Peppermint
Things/ingredients I HATE in tea:
-Coconut (Rare exceptions)
-Nuts (Some exceptions)
-Caramel/toffee
-Earl Grey (Bergamot)
-Rice/fennel
-Coffee beans
-Bamboo
-Lavender
I am quite picky with my teas. If the primary ingredients are mixed with something I don’t tend to like – I will try it and its possible I’ll like it. But if the tea is mostly/primarily something I hate – I won’t even try it.
I mostly like Herbals, Green, Oolong, White and Black teas.
St. Thomas, ON
