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My first tasting note! I chose this, because I have been drinking it every day for a month! I actually have the round tea bags. I love the earl grey-like flavor. I have just been dropping one in a cup of water to take to work, let cold brew, and drink with lunch. I nearly always add honey to my hot tea, and sometimes to cold—but this is great without any additional sweetener, which I love to get away with if I can. I bought several more variateas from Whittards and I think they are all pretty great.

Flavors: Citrus, Floral

Preparation
Iced 8 min or more

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The oldest memory I can recall about tea—for many family gatherings, we would travel to New Orleans for 70+ extended family members, and we would always go by Martins Wine Cellar (not so large back then). I may have been about 12 or so. I picked out this cute little box of Ashby’s tea, that had all variety of little teapots on the sachets. I loved picking each little one to try. (I think at this point, I decided I did not like Assam or Darjeeling!) Many years later, I picked up a variety box, perhaps yamamotoyama, and fell in love with Genmaicha, and started really expanding my tea tastes.
Now, I have a cupboard (too) full of tea, and it seems to be an obsession! So, I believe I am in good company here for a sympathetic ear. I am not well versed in the finer points of tea, but I enjoy learning, exploring—and drinking!
So, my tastes thus far: I seem to like genmaicha, china white, flavored teas/earl greys. Pretty sure at this point I haven’t been liking rooibos (one exception so far), mate’, too much dark berry, or most chai, or jasmine.

Location

Mississippi

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