Very lightly colored brew. Excellent unfurling of the pearls and color change of the leaves from a flour white to a brown green. Very little to no residue/sediment on bottom of the cup. Very clean jasmine scent but not at all perfum-y or overpowering. Like a sweet note in the background. Viscosity is thin and slick; coats your tongue.
Preparation
180 °F / 82 °C
2 min, 45 sec
