After reading the reviews on here, I’m wondering if Adagio has changed something. The dry leaves smell overwhelmingly of coconut. I was worried about that since coconut is far from my favorite fruit. Once brewed, you can taste the floral fruitness and yes, lots of coconut. I don’t mind it, it definitely reminds me of a tropical vacation.
Preparation
180 °F / 82 °C
4 min, 0 sec
