90
drank Lemon Kandy by teakruthi
15678 tasting notes

Thanks very much to teakruthi for generously sending me nine different tea samples from their website to explore! I’ve tried five so far, and plan to try the remaining four over the course of next week! I’ll get more into the meat of the tea review in a moment, but I just wanted to start by saying that I was impressed by the company in two ways even before ever steeping the teas up…

To start, the shipping was really quick. Whenever I’m ordering from somewhere outside of North America I generally have an expectation that shipping isn’t going to be quick – but this only took around a week and from Sri Lanka no less! So, that was impressive! Plus, it looks like the free shipping threshold on the site year round is really low as well, so I’m definitely going to be really taking note of my favourite teas I try because restocking seems like it would be a very feasible option!

Second is just in how the company really appears to have listed to my preferences when selecting my teas; I told them that I wanted to try this tea and White Gold in particular (both they sent) and then let them know that I do drink all other tea types, with the exception of green tea, and am comfortable with straight & flavoured teas but have more of a preference to low and mid grown Sri Lankan blacks – and really I don’t see a single tea in my sample assortment that deviates from those parameters. Whenever a company offers to send me tea for free to review I’m always grateful for anything they send and I will definitely still try anything I receive (even if it goes outside my normal preferences) at least once with an open mind – but it’s always just a pleasant experience when a company really takes the time to listen to what will resonate best with you and then actually matches that in their offerings.

However, onto the tea!

So, this is the first thing I tried – I had specially requested two teas so I thought it might be a nice idea to start my sample tasting with one of them and then end with the other. So far, this has been my favourite of the five I’ve tried thus far – perhaps an indicator that I know my tastes quite well? Though I feel like there’s HIGH potential for a lemon black tea to be really unpleasant (“Pledge/cleaning agent” tasting lemon, or just really pithy and bitter) and this didn’t fall into any of those areas where I had hesitant/reservation.

Browsing the website, and based on the samples I recieved, it appears that even though teakruthi does carry flavoured/blended teas they take a very simplistic approach to them – and I actually really like and respect that. A lot of companies go very intense in their flavourings or build tea blends around giant concepts or really dive into complex flavour pairings and there is a place/need for that but sometimes I also just want a very simple, clean blend that just really executes one particular flavour quite well. In this case, it’s lemon.

I’ve never really found a simple lemon black tea that I really enjoy that didn’t have some other type of twist on it – but this feels like a classic lemon black in the way that I’ve always envisioned in my head. The tea itself is still front and center; brisk and clean with hints of malt, honey, and red fruit (all of this makes sense; Kandy, ironically given the name, is a region that I think is known for tasting a fair bit sweeter than others) – however it’s married to a really natural lemon; a little bit of sweetness but only so far as what you’d get in the actual fruit – it doesn’t feel boosted/helped along by anything like stevia/blackberry leaves/flavouring. The natural honey note in the black tea adds some support. Not really tangy and sharp, but has a TINY bit of acidity which makes the flavours pop a bit more. It tastes clearly and purely of lemon – the way a basket of lemons might smell. The finish is very round and clean.

I’m incredibly impressed by this one – and given that it was the first tea I tried from the company I think it may have set up some sharp expectations. I’ve tried five teas now, and to be perfectly honest none of the other four have come close to making me feel as satisfied as this blend did; not to say they’re bad – but I think this, as a Classic lemon and black tea profile, is a star.

EDIT: Side note – just needed to point out how much I love the name too; not sure if it’s intentional play on words or not but I just found it really clever.

Leafhopper

I loved the name as well. Looking forward to trying my sample.

Roswell Strange

Ooh, I look forward to seeing your thoughts!

Lasith at teakruthi

Woohoo… a 90!! We are humbled, thank you!

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Leafhopper

I loved the name as well. Looking forward to trying my sample.

Roswell Strange

Ooh, I look forward to seeing your thoughts!

Lasith at teakruthi

Woohoo… a 90!! We are humbled, thank you!

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Bio

Hello! My name is Kelly, though many people in the tea community call me Ros or Roswell.

I am a mid-twenties tea addict, blogger, and all around nerd. I grew up in the Prairies, but a few years ago I relocated to Quebec to pursue a career with DAVIDsTEA in the tea industry! I’m still working on getting my French language skills down…

My first introduction to tea, in any form outside of instant and bottled iced tea, was about seven years ago when I happened to stumble upon DAVIDsTEA while looking for a birthday present for a friend! I tried their Birthday Cake rooibos blend, and I’ve been hooked on tea ever since! In those seven years; I was introduced to the online tea community, expanded my interest in flavoured teas to include a deep love and appreciation for straight teas and traditional brewing methods, got a tea themed tattoo, started reviewing teas, amassed a sizable tea and teaware collection, became a TAC certified Tea Sommelier, & even came full circle by beginning a career in the tea industry with DAVIDsTEA!

I consider myself a Jack of all Teas, and strive to have a knowledge and appreciation of all tea types, formats, and styles of drinking. I don’t like to feel boxed in to just being a “flavoured tea” or “straight tea” drinker – my expectations may vary depending on the type of tea or how it’s been processed/prepared but if it’s good tea, it’s good tea no matter how it’s been made!

You name it, I probably drink it- and I’ll absolutely try anything at least once.

My default method of preparation is hot, Western style, and straight – but I’m not opposed to additions if I’m in the right mood. If I ever add something to a tea or use a different method of preparation I will ALWAYS call it out in the tasting note though.

I like to listen to music when drinking tea, especially when I’m brewing a large pot at a time or steeping Gongfu. Often I curate very intentional tea and music pairings, and sometimes I share them here in my tasting reviews. Music is something that I find can deeply affect the experience of having tea.

I’m also one half of the “tea and fandom” podcast GeekSteep where, weekly, we discuss newly explored fandoms over tea as well as try to figure out the perfect tea to pair with each fandom. You can find us on Spotify and Apple & Google podcasts.

Favourite flavour notes/ingredients: Pear, lychee, cranberry, cream, melon, pineapple, malt, roasty, petrichor, sweet potato, heady florals like rose, hazelnut or walnut, sesame, honey (in moderation), and very woody shou.

Least favourite flavour notes/ingredients:
Lemongrass, ginger, strongly spiced profiles (and most Chai in general), mushrooms, seaweed, chamomile, stevia, saltiness or anything that reminds me too much of meat that isn’t supposed to taste like meat…

Currently exploring/obsessed with: Sheng from Yiwu, Yancha (Qilan in particular), anything with a strong sweet potato note. Also, I need to try ALL the root beer teas! Searching for a really good caramel flavoured blend, ideally with a black tea base.

Please contact me at the instagram account listed below if you would like me to review your teas.

Currently I’m employed in the tea department of the DAVIDsTEA head office. While I’m still sharing my own personal thoughts on new & existing DAVIDsTEA blends, I am no longer numerically rating them due to the obvious conflict of interest. Any comments expressed are a reflection of my own thoughts and opinions, and do not reflect the thoughts and opinions of the company. Any DAVIDsTEA blends you currently see with a numeric score were reviewed prior to my being hired there and have not been adjusted since becoming a DAVIDsTEA employee.

Location

Montreal, QC, CA

Website

https://www.instagram.com/ros...

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