Recommended
Nice milk & cake dough aroma from the steeped leaves, which are nice and juicy & green.
light soup colour with subtle milk & dough aroma. Milky taste, much less fruity than the WP one imo, more vegetal/normal high grown taiwanese taste (not that thats a bad thing at all, on the contrary). A bit sour green when pushed, but at least nice and natural tasting. Nice fresh steamed veg aroma from the steeped leaves.
Great stuff, nice & green & natural tasting with a bit more thicker body than the usual high grown lishans ive tasted
Not sure if I already wrote this, but I liked that tea because it has the fresh grass quality I like in vegetals.
yeah, totally understand that.