12 days of (Christmas) tea (Tea Revv) – Day1
About the only white chocolate tablet I like is the one with popped rice in it, and this tea reminds me a lot of that chocolate : very sweet and popped rice! Tastes as if made with rooibos as well, but it is really black tea based.
I wouldn´t buy this tea to have on a regular basis, but as a special festive treat it´s more than OK.

Flavors: Caramel, Sweet, Toasted Rice

205 °F / 96 °C 4 min, 0 sec 2 tsp 8 OZ / 250 ML

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Introduced to tea by my sister-in-law in my country of birth = Belgium more than 30 years ago, I still love tea, mainly black, which I enjoy without sugar or milk. Having lived in UK, near good tea shops (e.g. Betty´s all over Yorkshire), I tend to buy most of my tea in bulk from tea shops (as such, most of these are not represented in my on-line cupboard). Nowadays, I live in Spain where tea gives me another sensatory bliss (as wine or beer or coffee can give me too).


Madrid, Spain

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