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268 tasting notes

I got this carol who along with some awesome Doctor Who books. Books and tea are a great combination always. The blend is quite fruit heavy-fine by me!- and brews up a deep ruby red. Very pretty! The flavors are well blended and there’s enough tartness with the fruit that it reminds me of a tart fruit punch. Yum. I’m really enjoying floral teas lately and this is a gem. Thanks carol who!

Flavors: Apple, Apricot, Black Currant, Hibiscus, Rosehips

Preparation

205 °F / 96 °C 5 min, 0 sec 2 tsp 12 OZ / 354 ML

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carol who
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Glad you are enjoying it!

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carol who
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Glad you are enjoying it!

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Bio

Tea-obsessed, book worm scientist.

I love black tea, especially Chinese black tea- I’m looking at you Fujians and Yunnans! I also enjoy Indian teas, mostly first flush darjeelings (and a select few assams).
I think I’m recently starting to like oolongs better though- gasp! I’ve been cheating on my black teas with all these lovely, alluring green floral oolongs. Sorry I’m not sorry.
White tea gets a lot of love too! I am particularly fond of silver needle whites.
I can’t seem to appreciate green teas and rooibos is foul, IMO.

Other interests: Books! Board games! Nerdy entertainment like Harry Potter, Doctor Who, Battlestar Galactica, Game of Thrones, Sherlock, all the nature documentaries, etc etc. Also Disney!

I’m up for swaps!

Follow me on instagram if you like tea, food, and animal pics plus some other randomness:
http://instagram.com/mj1851