My third tea of the day. I have a cough that brings up yuck … Sorry. TMI. I have a cough and a sore throat, so I thought I’d try this one again. It’s still pretty good, maybe better than the last cup I brewed because I was careful to not let it steep over 4 minutes. I think I;’ll do a 2dn steep and add maple syrup to it. I bought a teeny tiny bottle of maple syrup (3 ounces, approx 100 ml) and I keep forgetting that it would probably be marvelous in tea!
I love cats. I love alone time. I love sitting indoors on a cold winter night with a book or my knitting while drinking tea. I don’t have a sense of smell, so many of the more subtle flavors of tea escape me. Two of the things I CAN taste are bitter and sour, so any tea that has even a slightly bitter taste is nasty for me. And what others might perceive as pleasant tartness may be horribly sour for me.
I’m also a writer. I love writing, and a mug of hot tea helps me get through the hours sitting in front of the computer. Although I’m a comparatively new tea drinker, I’m jumping in feet first. Feel free to recommend any teas you think I might enjoy.
100-91 – Wowza! I want to keep this tea in the cupboard all the time.
75-90 – Very nice. It would be good to have this tea on hand from time to time.
60-74 – OK. Wouldn’t keep it in the cupboard, but I would drink it again.
45-59 – If a friend served this I would drink it to be polite, but it’s not really my cuppa.
Lower than 45 – Blech. It was too sour or bitter for my taste. Would not drink it again.
Fargo, ND
Maple syrup in keemuns or smokey teas = mmm…
The syrop wasn;‘t bad in the Clari Tea, but oooh, I have a tin of Grand Keemun from Tea Sourse. I’ll have to try that.
Just a little, though. It just adds a bit to the flavour. :)