100

SO GOOD! Really does taste like french toast. I don’t find the cardamom overpowering at all either. I added just a bit of milk with the first steep since it already has cane sugar, then for the second I added milk and a tiny bit of sugar. I think maple syrup would be nice as well. The creamy bread taste (never thought I’d get that in a tea lol) with the milk reminds me of a tea latte (without using a huge amount of tea – SCORE!). I used 1.5 perfect spoons and got two decent steeps in a large mug. My favourite from DavidsTea so far!

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