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This was on sale at Mountain Tea, so I decided to try it as a way of trying out both the company and a greener oolong. The first thing i tasted, while the tea was very hot, was light clover honey. Now as it cools, I’m getting some of that vegetal, green tea flavor that I don’t like so much , and also floral, I think. I can tell it’s a good one — there are no bad or off flavors. It tastes very fresh.

I did a rinse infusion for 15 seconds, then steeped 30 , then 45… Now on the third infusion (including the rinse), it’s more vegetal and buttery and less naturally sweet to me. This is really never going to be my favorite type of tea, but there’s nothing bad about it, really. It’s not bitter the way I find so much green tea, and it doesn’t seem to make me nauseous in the same way.

Next time, I’ll try it starting out with shorter infusions… Maybe I’ll add some sugar or actual honey. It’s good, but I will not buy it again unless my tastes change considerably over the course of this 5 ounce package. You’ll like this if this is your thing, but it’s not really mine.

Flavors: Butter, Floral, Honey, Vegetal

Preparation
5 g 6 OZ / 177 ML

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I drink black and oolong teas — and am trying to learn a little about puerh these days. I’m in it for the taste, not the appropriated Eastern mysticism. Not so good at keeping my cupboard up to date, let alone making a tea spreadsheet. I don’t really do sipdown reviews because then I’d be judging the tea based on the dust at the bottom of the bag. I think it’s nifty that there are tens of thousands of options involving just this one plant leaf.

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Southern transplant in Connecticut

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