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Jessimicka drank Tung Ting Vietnam by DAVIDsTEA

59 tasting notes

I bought this because I L-O-V-E Davids Vanilla Orchid Oolong, and wanted to add a pure Oolong to my collection. This is pretty darn good. It’s slightly floral and sweet. I added a tiny touch of agave and a splash of plain soymilk. Very, very satisfying. I really think I am an Oolong girl. Time to add more to the collection. (I do have at least 3 others, but they’re the types that are way over powered by additional flavourings)

Flavors: Floral, Green, Sweet

Preparation

195 °F / 90 °C 5 min, 0 sec 1 tsp 4 OZ / 118 ML

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Tea literally gets me through the day. I start with something caffeinated in the morning, then usually a re-steep or less caffeinated tea mid morning and work my way to a herbal by night.

Green tea and oolong are top in my books. I recently discovered that I LOVE genmaicha – but I get why it’s not for everyone. My favourite flavours right now are lime, lavender and mint. I tend to dislike teas that have raisins or hibiscus, and I’m not fond of weak fruit infusions.

A lot of my teas come from Davidstea. I also have some Teavana and Tealish. When I can, I try to pick up unique teas. My most prized tea is a tea from Ste Anne’s Spa in Grafton, Ont called Cinnamon Glow.

Location

Hamilton, On

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