50
drank Pom Springs by DAVIDsTEA
59 tasting notes

I loved the smell of the dry tea. It smelled tart and fruity. But when I made it today it was strange. I doesn’t BAD, but there’s something off about the flavour that I dont like. Too artificial maybe? Maybe I’m just not into pomegranate flavour?

I actually feel like I want to give this one away. I’m sure someone will enjoy it more than me.

Flavors: Fruity, Tart

Preparation
185 °F / 85 °C 3 min, 0 sec 1 tsp 6 OZ / 177 ML

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Bio

Tea literally gets me through the day. I start with something caffeinated in the morning, then usually a re-steep or less caffeinated tea mid morning and work my way to a herbal by night.

Green tea and oolong are top in my books. I recently discovered that I LOVE genmaicha – but I get why it’s not for everyone. My favourite flavours right now are lime, lavender and mint. I tend to dislike teas that have raisins or hibiscus, and I’m not fond of weak fruit infusions.

A lot of my teas come from Davidstea. I also have some Teavana and Tealish. When I can, I try to pick up unique teas. My most prized tea is a tea from Ste Anne’s Spa in Grafton, Ont called Cinnamon Glow.

Location

Hamilton, On

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