Tried this one tonight, because I’d had it in blends but I’d never had it straight before. … but I sweetened it with swedish fish, just for fun. Because why not?
I think I would enjoy a guanabana lingonberry blend.
It’s not fantastic or anything, but I’m still kinda sad that adagio is discontinuing this one. (Now what are we supposed to use in blends as a shorthand for “quirky”? =P)