50

At first when I tried this tea, I thought… “this is nice but needs some sugar.” So, I added a 1/2 tsp of sugar. Then when I drank it I thought it was too sweet, like sweet water.

So, I brewed another cup and left out the sugar this time. After several sips I realized it did not need any sugar at all. However, it still just tasted like sweet water to me. Couldn’t finish the cup.

Sorry, not a fan :(

Preparation
200 °F / 93 °C 6 min, 0 sec 1 tsp 8 OZ / 236 ML

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Bio

I’m very new to tea. I received two types of Teavana tea for Christmas – Jasmine Oolong and English Breakfast. The Oolong was so tasty it got me hooked on this new tea tasting adventure. I have not found any tea I like better than it yet.

I’m now in the process of buying samples from various stores online to find other blends I like.

So far these are my favorite teas:

- Teavana Jasmine Oolong

- Teavana Earl Grey Creme

- Harney & Sons Wedding Tea (caramel and lemon)

- Harney & Sons Indian Nimbu (vanilla and lemon)

- Harney & Sons Wenshan Baozhong (tastes like warm bread)

Location

Virginia

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