First of all, the leaf of this is like nothing I’ve ever seen before. Long flat leaves ranging from about 2-3" long. Almost translucent in some parts, and delicate. I’ve never had a monkey picked tea before, so I don’t know if this is the norm, but it’s beautiful. And the smell smells just like all my favorite green teas, deliciously vegetal.
Brewed up, this is a pale pistachio color. The flavors are very soft and delicate, gently caressing you taste buds with light asparagus and green bean like flavors. The second steep provides a darker, deeper asparagus flavor complemented by a soft chestnut flavor. As it cools it develops a slightly floral hint at the edges.
This was an absolute delight, and one I’ll have to restock on.
Flavors: Asparagus, Chestnut, Green Beans, Vegetal
