100
drank Alpine Punch by DAVIDsTEA
761 tasting notes

Oh my god, I love this tea, and I am so so so happy it is back! I like Amaretto too, but Alpine Punch just has something that I can’t put my finger on that I like better. It’s more like an almond dessert, like marzipan, than the alcoholic drink that Amaretto is. Amaretto is stronger too; Alpine Punch is almond and amaretto, but the fruit in it does something to balance it all out so smoothly. It’s like one of those almond croissants you can get, only if it had spiced apples with it. Dee-licious!

On a side note, to all the Victorian Steepsters…would y’all like a tea date meet up some time? I have talked privately with a few of you…wondered if we could set something up as a group. Comment below if interested. Thanks!

Bear With Me

as you already know, I’m totally game for a tea meet!

It’s funny that you like Alpine Punch more than Amaretto, I’m the opposite! Amaretto + Lemon Myrtle = Amaretto Sours, by the way ;)

Plunkybug

I do, I wasn’t sure til now. They do both have their redeeming qualities though, and they soothe certain desires. But I do have a soft spot for anything amaretto. :)

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Bear With Me

as you already know, I’m totally game for a tea meet!

It’s funny that you like Alpine Punch more than Amaretto, I’m the opposite! Amaretto + Lemon Myrtle = Amaretto Sours, by the way ;)

Plunkybug

I do, I wasn’t sure til now. They do both have their redeeming qualities though, and they soothe certain desires. But I do have a soft spot for anything amaretto. :)

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I generally like a lot of tea. I do find I have a preference for flavored over unflavoured, but I do love a good straight tea as well.

Likes are too hard, since there are a lot. Dislikes are easier, so here they are…

Hibiscus. Blech. I can tolerate a little, depending on the brew, like Berry Good from Davids and Ruby Pie from Butiki…but in general, it’s too tart and too strong for me.

Licorice. Anything that remotely resembles licorice is out too, so that includes fennel and anise. Yuck, yuck, yuck.

Florals. I’m cool with petals in the tea to make them look pretty (except rose), and I’m cool with teas like oolongs having a floral note, but strong florals can give me migraines. Rose and jasmine are the biggest offenders. This is one where it can vary on the blend, as I can handle Teavivre’s Peach Jasmine Dragon Pearl tea because there is very little jasmine actually detectable in it.

Rooibos is hit or miss. I can do some, but not others. I handle green better than red, and honeybush better than rooibos.

My ratings don’t have a particular scale or method, and may on occasion contradict themselves, but I’m honestly not fussed about that. Sometimes I don’t even rate at all.

Um, I have an extensive wishlist. It is both a list of things I want to get again, and things I want to try. If you are sending me something, and you want to know which is which, I’ll tell you via PM.

Yes, I do trades…usually on request though. See something you want to try in my cupboard? Just shoot me a message and I’ll see what I can do!

Uh, guess that’s it.

Location

Victoria, BC

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