Yummy! It’s as good as all the reviews say. I did 3 minutes on my first steeping and 2.5 on the second. I think I’ll lower it by 30 seconds next time to cut out the tiny bit of bitterness I got from it. It’s so much more than a lemon green tea. It’s just as fluffy and sweet as the little kitten on the label.
I’ve put the used leaves in a pitcher to cold brew over night and will report back on how it does.
I’m a long time tea addict since my british grandma started me on english breakfast tea as a toddler.
Since then I’ve branched out substantially. Right now I’m a big oolong fan. I love high mountain oolongs most but any high quality oolong is a treat.
Flavor wise I love vanilla and chocolate as well as stone fruits, whether they occur naturally or as flavorings. My tea stash is pretty much split 50/50 flavored and unflavored.
Oh and coconut! I’m constantly in search of the perfect coconut tea. If you have one or know one shoot me a message cause I’d love to know.
I love reading and knitting. They are my two other addictions besides tea. I think one can never really have too much tea, yarn, or books.
Bay Area.
(how were the used leaves steeped overnight? maybe i’ll try doing this as well…)
The cold brew turned out fabulous. Highly recommended.